Set amidst the pristine Macedon Ranges Daylesford region, 'Blackwood Ridge Farm' holds a rich legacy of horticultural prowess. Capitalizing on the region's deep mountain soil, ample rainfall, and spring-fed dams, we have cultivated an extraordinary variety of produce that supplies our esteemed Restaurant.

At the heart of our farm lies the captivating 'Farm' garden. Here, a cherished collection of heritage fruit trees graces the landscape, including apples, pears, plums, and quince varieties. Surrounding the restaurant, the kitchen garden flourishes with an abundance of edible flowers, aromatic herbs, and vibrant leafy greens, all grown with meticulous care. To foster a thriving ecosystem, we have dedicated a pollinator garden, offering a haven for vital creatures. Moreover, our production garden provides a nurturing home for our contented chickens, while an orangery proudly tends to a splendid array of citrus.

'Blackwood Ridge Farm' represents a commitment to cultivating and cherishing the land, allowing its magnificent bounty to grace the tables of our Restaurant. Each visit to our farm is an invitation to indulge in the authentic flavors of nature's harvest, lovingly grown and thoughtfully prepared for your utmost enjoyment.